Origin | France |
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Storage conditions | 8 to 10 °C |
Shelf life | 3 Days |
Portion | Slice, Whole |
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” BEST FRESH IMPORTS SINCE 2015, BECAUSE YOU DESERVE NOTHING LESSER THAN THE BEST ” – EL MERCADO
฿ 1,890.00 whole
Traditional French tart, well known in France as Tarte Bourdaloue or Tarte Amandine, made with pear and previously fulfilled with almond cream also called frangipane
Order one day in advance required
Out of stock
Origin | France |
---|---|
Storage conditions | 8 to 10 °C |
Shelf life | 3 Days |
Portion | Slice, Whole |
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