Have you tried the Melon Charentais yet?.This delicious fruit, with sweet flesh is full of vitamins!Grown exclusively in this region of France, you will traditionally find them on the shelves between May and September..Charentais melon is very popular along with Spek ham and port, but it can also be eaten plain for starter and even…

Some are hot and some are not!” is the typical song about these little peppers! .Padrón peppers are small, bright green peppers that come from the municipality of Padrón in Galicia .How to eat them.No forks required!Grab them by the stem and if you are brave, eat everything but the stem itself!.Don’t forget some of them can…

Back on the stand! Endives and chicory are a variety of leaf vegetables, crisp, fresh and delicate they are perfect in salads! When cooked, they take on a whole new taste and texture becoming soft and tender. . Can’t decide how to eat them? . Try on our recipes! Endives salad or the Endive and…